This Mexican chicken casserole features a great “south of the border” taste. As listed, it serves 8, takes 20 minutes to prepare and 30 minutes to bake.
Ingredients
4 boned chicken breasts (whole breast), boiled
1 can mushroom soup
1 can chicken soup
1 can chicken broth (from boiled chicken)
1 can Rotel tomatoes
1 1/2 cups grated cheddar cheese
1 medium to [...]
