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Category Archives: Recipes
Black Beans and Rice
Here’s an easy take on a classic combination. Ingredients 1 14oz can of chicken broth 1 cup of Jasmine rice 1 can of black beans 1 clove of garlic 1/4 cup chopped onion 1 lime, sliced Preparation Cook the Jasmine … Continue reading
Four Veggie Pizza
While we were flying back from San Diego last week, Beth found this recipe in a magazine. Since that time, we’ve already made this pizza twice, and we both agree it is the best homemade pizza we’ve had in a … Continue reading
Burrito Pie
This is one of our favorite easy and quick dishes. Think burrito meets pie, and that just about sums up this dish. It’s great right out of the oven, and the leftovers taste great warmed in the microwave. Ingredients 1 … Continue reading
Toll House Cookie Recipe and Vanilla Instant Pudding
I like to call these cookies Super Vanilla Chocolate Chip Cookies. This recipe combines the traditional toll house cookie recipe and vanilla instant pudding plus a little extra vanilla extract for one great chocolate chip cookie. Ingredients 2 1/4 cups … Continue reading
French Toast Recipe
This is a simple recipe for french toast. In addition, this recipe includes instructions on the proper technique for dipping your bread as this is a key step in making good french toast. Ingredients (Serves 2 to 3) 6 pieces … Continue reading
Hashbrown Casserole
This hashbrown casserole recipe is a nice addition to any cookbook. Ingredients 1 2-pound bag Southern-style frozen hashbrown potatoes 2 cups sharp cheddar cheese, grated 3/4 teaspoon salt 1 can cream of celery soup (98% fat-free) 1/4 teaspoon black pepper … Continue reading
Mexican Chicken Casserole
This Mexican chicken casserole features a great “south of the border” taste. As listed, it serves 8, takes 20 minutes to prepare and 30 minutes to bake. Ingredients 4 boned chicken breasts (whole breast), boiled 1 can mushroom soup 1 … Continue reading
Cheesy Macaroni and Cheese
This is a very cheesy macaroni and cheese recipe for all of you cheese lovers out there! Ingredients 4 cups cooked elbow macaroni, drained 2 cups grated cheddar cheese 3 eggs, beaten 1/2 cup sour cream 4 tablespoons butter, cut … Continue reading
Wacky Chicken Salad Recipe
For last night’s dinner, Beth and I fixed one of our favorites, Wacky Chicken Salad. It’s easy to make, very tasty and great for leftovers. Ingredients 1 12oz package rainbow pasta 1 medium carrot, shredded 1/2 cup celery, sliced thin … Continue reading
Chocolate Kahlua Cake
Here’s another favorite from the recipes section of my old website: Ingredients Non-stick cooking spray for misting the pan Flour for dusting the pan 1 package (18.25 ounces) plain butter-recipe fudge cake mix 1 package (3.9 ounces) chocolate instant pudding … Continue reading